Changes to its world map chocolate they will not affect Greece and prices will not be increased in view of it Easterdeclared in Parapolitika 90.1 o vice president her Federation of Professional Confectioners of Greece, Marios Papadopoulos.
It is recalled that the increase in cocoa prices to historic highs due to the reduction in supply caused by climate change is putting upward pressure on chocolate prices, with major industries turning to alternative recipes and differentiated products. Confectioneries abroad are already adapting, reducing the size of chocolates or diversifying and reducing the cocoa content of their products.
However, the vice-president of the Federation of Professional Confectioners of Greece estimated that next September it is estimated that the price of chocolate will exceed a 250% increase, but he emphasized that for the time being, prices in Greece will remain at last year’s levels.
As for the price of buns in the run-up to Easter, according to Mr. Papadopoulos, this will range from 12 to 17 euros per kilo and chocolate eggs from one to two euros or more.
Follow Powergame.gr on Google News for immediate and valid financial information!
